Mielies with a Bacon Twist

Posted by Craig from Durban

Ingredients

4 Sweet Mielies with their leaves on
2 Packets streaky bacon

Method

Open up your mielies
Soak the mielies in a bucket of water for half an hour.
Take out the mielie and open up the leaves.
Take a piece of streaky bacon and stretch with the back of a knife.
Then take the stretched bacon and wrap around the Mielie.
Wrap as many pieces of bacon as you want.
Close the leaves and toss on the braai for about 20-30 minutes
Take off the braai.
Open up

The fat and flavour from the bacon flavours the mielei. Enjoy.

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