How to marinade and braai venison meat like Springbok, Kudu and Gemsbok.
This is a great recipe to prepare a day before when you are going on a road trip. Remember to pack your jaffle maker, extra fire wood and your tongs on top so you have easy access to it, to stop next to the road at a picnic area and braai your jaffles.
If you’ve never made dough in your life, there’s no shame in asking someone who has done it before to show you what it means to ‘knead it into one pliable piece’.Baking bread is an ancient skill, and a fulfilling one, so you need to master it. The tricky part is making the dough. If you’ve never made dough in your life, the recipe below will probably look quite daunting the frst time you read it. Take a deep breath, drink a beer, and read it again. Like riding a bicycle it’s surprisingly easy once you get the hang of it