Posted by Anne Campbell
Ingredients
- 1 x box Fry’s Traditional “Braai Sausages”
(defrosted & each sausage cut into 4 pieces) - 1 x tin diced pineapples drained
- 1 x red onion
- 1 x punnet whole mushrooms
- 1 x yellow or red pepper
- Skewer Sticks pre-soaked in cold water (so that they don’t burn on the fire)
Method
- Place ingredients onto skewer sticks alternating the cut defrosted “sausages” and vegetables; place on a karma-free section of said braai for approximately 10 minutes on a medium heat.
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